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Events


March 2024
Winemaker Tasting at Backcountry Wines in Portland 3/4
6:30 PM to 8:00 PM     Mon, Mar 4, 2024
Venue: Backcountry Wine Bar
Contact: Ian Burrows (503) 914-4107, backcountrywinebar@gmail.com

Join Associate Winemaker Matthew Russell for a special tasting at Backcountry Wine Bar in Portland on Monday, March 4th at 6.30pm.  

Doors open to the wine bar, and arrival for event requested at 6:15pm to facilitate a prompt start. Guests will be welcomed with a glass upon arrival before taking their seat and curated snacks will be provided during the tasting.

Cost is $50 per person.  Tickets can be purchased through the Backcountry Wine bar website - CLICK HERE.  Use code "TASTEPGC24" for $10 off the purchase price

Whiskey Tasting Seminar - 10AM Saturday 3/23
10:00 AM to 11:00 AM     Sat, Mar 23, 2024
Venue: Patricia Green Cellars - WINERY
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Whiskey Tasting Seminar - Saturday 10am

Patty Green Whiskey Distillery is thrilled to announce the first public tasting of our whiskey!  Join distiller Lynsee Sardell and collaborative partners Jim Anderson and Matthew Russell as they walk through the confluence of events in 2020 that led to this project, the distillation and blending process, a break-down of the hyper-local grains we used and the specific influences they had on the final products, and the myriad other decisions we made along the way.  This is an incredible opportunity to learn, meet our team, and enjoy these exclusive whiskeys!  

Seminars will be hosted in our 'rickhouse' (the new whiskey aging barn just off of the parking lot, below the tasting room) which is kept cellar temperature year-round, so please dress appropriately.   The seminar, which will include some light refreshments, is a non-refundable $50 per person.  

 

Reservations are required to attend this seminar.  Tickets can be purchased through Tock by clicking HERE, by calling the winery at  503-554-0821, or by emailing Caroline.

Whiskey Tasting Seminar - 2PM Saturday 3/23
2:00 PM to 3:00 PM     Sat, Mar 23, 2024
Venue: Patricia Green Cellars - WINERY
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Whiskey Tasting Seminar - Saturday 2pm

Patty Green Whiskey Distillery is thrilled to announce the first public tasting of our whiskey!  Join distiller Lynsee Sardell and collaborative partners Jim Anderson and Matthew Russell as they walk through the confluence of events in 2020 that led to this project, the distillation and blending process, a break-down of the hyper-local grains we used and the specific influences they had on the final products, and the myriad other decisions we made along the way.  This is an incredible opportunity to learn, meet our team, and enjoy these exclusive whiskeys!  

Seminars will be hosted in our 'rickhouse' (the new whiskey aging barn just off of the parking lot, below the tasting room) which is kept cellar temperature year-round, so please dress appropriately.   The seminar, which will include some light refreshments, is a non-refundable $50 per person.  

 

Reservations are required to attend this seminar.  Tickets can be purchased through Tock by clicking HERE, by calling the winery at  503-554-0821, or by emailing Caroline.

Whiskey Tasting Seminar - 10AM Sunday 3/24
10:00 AM to 11:00 AM     Sun, Mar 24, 2024
Venue: Patricia Green Cellars - WINERY
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Whiskey Tasting Seminar - Sunday 10am

Patty Green Whiskey Distillery is thrilled to announce the first public tasting of our whiskey!  Join distiller Lynsee Sardell and collaborative partners Jim Anderson and Matthew Russell as they walk through the confluence of events in 2020 that led to this project, the distillation and blending process, a break-down of the hyper-local grains we used and the specific influences they had on the final products, and the myriad other decisions we made along the way.  This is an incredible opportunity to learn, meet our team, and enjoy these exclusive whiskeys!  

Seminars will be hosted in our 'rickhouse' (the new whiskey aging barn just off of the parking lot, below the tasting room) which is kept cellar temperature year-round, so please dress appropriately.   The seminar, which will include some light refreshments, is a non-refundable $50 per person.  

 

Reservations are required to attend this seminar.  Tickets can be purchased through Tock by clicking HERE, by calling the winery at  503-554-0821, or by emailing Caroline.

Whiskey Tasting Seminar - 2PM Sunday 3/24
2:00 PM to 3:00 PM     Sun, Mar 24, 2024
Venue: Patricia Green Cellars - WINERY
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Whiskey Tasting Seminar - Sunday 2pm

Patty Green Whiskey Distillery is thrilled to announce the first public tasting of our whiskey!  Join distiller Lynsee Sardell and collaborative partners Jim Anderson and Matthew Russell as they walk through the confluence of events in 2020 that led to this project, the distillation and blending process, a break-down of the hyper-local grains we used and the specific influences they had on the final products, and the myriad other decisions we made along the way.  This is an incredible opportunity to learn, meet our team, and enjoy these exclusive whiskeys!  

Seminars will be hosted in our 'rickhouse' (the new whiskey aging barn just off of the parking lot, below the tasting room) which is kept cellar temperature year-round, so please dress appropriately.   The seminar, which will include some light refreshments, is a non-refundable $50 per person.  

 

Reservations are required to attend this seminar.  Tickets can be purchased through Tock by clicking HERE, by calling the winery at  503-554-0821, or by emailing Caroline.

INDUSTRY Whiskey Tasting Seminar - 1PM Monday
1:00 PM to 2:00 PM     Mon, Mar 25, 2024
Venue: Patricia Green Cellars - WINERY
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Industry Exclusive Whiskey Tasting Tasting Seminar - Monday 1pm

Patty Green Whiskey Distillery is thrilled to announce the first public tasting of our whiskey!  Join distiller Lynsee Sardell and collaborative partners Jim Anderson and Matthew Russell as they walk through the confluence of events in 2020 that led to this project, the distillation and blending process, a break-down of the hyper-local grains we used and the specific influences they had on the final products, and the myriad other decisions we made along the way.  This is an incredible opportunity to learn, meet our team, and enjoy these exclusive whiskeys!  

Seminars will be hosted in our 'rickhouse' (the new whiskey aging barn just off of the parking lot, below the tasting room) which is kept cellar temperature year-round, so please dress appropriately.   Tastings are complimentary for members of the trade, by invitation. 

Reservations are required to attend this seminar. You may reserve your ticket via Tock by clicking HERE, or by calling the winery at 503-554-0821 to arrange your seat. 

May 2024
5/11 & 12 - Spring Open House & Club Pick-Up
10:00 AM to 2:00 PM     Sat, May 11, 2024 - Sun, May 12, 2024
Venue: Patricia Green Cellars
Contact: Abigail Neilan 503-554-0821, abigail@patriciagreencellars.com

Spring Futures Tasting and Club Pick-Up Open House.  10am - 2pm both Saturday and Sunday, appointments not required.   Our winemaking team will be on hand pouring barrel samples from the 2023 vintage which we will be offering to purchase as Futures (available for pick-up in November).  We will also have Spring Club Shipments available for pick up that weekend!    Cost is $25 per person (complimentary for Club Members and their guests).  

Futures/Barrel Seminar - 11AM Saturday 5/18
11:00 AM to 1:00 PM     Sat, May 18, 2024
Venue: Patricia Green Cellars - WINERY
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Pre-Memorial Day Barrel Tasting Seminar - Saturday 11am Seminar

Wine Club Members only - you must sign up in advance. This event is a seated barrel tasting of the 2023 Pinot Noir Futures with the winemakers. There will be two seminars, please select which time works best for you- 11a.m. or 2p.m. Due to the popularity of this event, it is limited to 2 seats per membership. To RSVP for one of the seminars please email Caroline or register for your tickets via Tock by clicking HERE

(Club Members must log in to Tock using the email address associated with their membership in order to reserve tickets.  If you require assistance please don't hesitate to contact us.) 

Futures/Barrel Seminar - 2PM Saturday 5/18
2:00 PM to 4:00 PM     Sat, May 18, 2024
Venue: Patricia Green Cellars - WINERY
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Pre-Memorial Day Barrel Tasting Seminar - Saturday 2pm Seminar

Wine Club Members only - you must sign up in advance. This event is a seated barrel tasting of the 2023 Pinot Noir Futures with the winemakers. There will be two seminars, please select which time works best for you- 11a.m. or 2p.m. Due to the popularity of this event, it is limited to 2 seats per membership. To RSVP for one of the seminars please email Caroline or register for your tickets via Tock by clicking HERE

(Club Members must log in to Tock using the email address associated with their membership in order to reserve tickets.  If you require assistance please don't hesitate to contact us.) 

Futures/Barrel Seminar - 11AM Sunday 5/19
11:00 AM to 1:00 PM     Sun, May 19, 2024
Venue: Patricia Green Cellars - WINERY
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Pre-Memorial Day Barrel Tasting Seminar - Sunday 11am Seminar

Wine Club Members only - you must sign up in advance. This event is a seated barrel tasting of the 2023 Pinot Noir Futures with the winemakers. There will be two seminars, please select which time works best for you- 11a.m. or 2p.m. Due to the popularity of this event, it is limited to 2 seats per membership. To RSVP for one of the seminars please email Caroline or register for your tickets via Tock by clicking HERE

(Club Members must log in to Tock using the email address associated with their membership in order to reserve tickets.  If you require assistance please don't hesitate to contact us.) 

Futures/Barrel Seminar - 2PM Sunday 5/19
2:00 PM to 4:00 PM     Sun, May 19, 2024
Venue: Patricia Green Cellars - WINERY
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Pre-Memorial Day Barrel Tasting Seminar - Sunday 2pm Seminar

Wine Club Members only - you must sign up in advance. This event is a seated barrel tasting of the 2023 Pinot Noir Futures with the winemakers. There will be two seminars, please select which time works best for you- 11a.m. or 2p.m. Due to the popularity of this event, it is limited to 2 seats per membership. To RSVP for one of the seminars please email Caroline or register for your tickets via Tock by clicking HERE

(Club Members must log in to Tock using the email address associated with their membership in order to reserve tickets.  If you require assistance please don't hesitate to contact us.) 

June 2024
Pizza Night at Patty Green 6/14
5:00 PM to 7:30 PM     Fri, Jun 14, 2024
Venue: Patricia Green Cellars - Tasting Room
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Join us for Pizza Night at Patty Green!!

You've met him and picked his brain about sourdough and pizza dough production, now try the fruits of his labor! Ryan Iker will be slinging his home-made pizzas at the winery five nights this summer - June 14th, June 30th, July 19th, July 28th and August 18th. 

Seating is first-come first-served, on the deck overlooking the vineyard as well as in the tasting room, and reservations are required as space is limited.  Tickets are $60 per person, $45 per person for Club Members and guests.   Each ticket includes:  10" thin crust pizza, salad and a glass of wine.  Additional wine will be available for purchase by the bottle.   

Tickets can be purchased through Tock by clicking HERE.  Club Members must log in to Tock using the email address associated with their membership in order to recieve member pricing.  Please contact us at the winery if you have any problems! 

Pizza Night at Patty Green 6/30
5:00 PM to 7:30 PM     Sun, Jun 30, 2024
Venue: Patricia Green Cellars - Tasting Room
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Join us for Pizza Night at Patty Green!!

You've met him and picked his brain about sourdough and pizza dough production, now try the fruits of his labor! Ryan Iker will be slinging his home-made pizzas at the winery five nights this summer - June 14th, June 30th, July 19th, July 28th and August 18th. 

Seating is first-come first-served, on the deck overlooking the vineyard as well as in the tasting room, and reservations are required as space is limited.  Tickets are $60 per person, $45 per person for Club Members and guests.   Each ticket includes:  10" thin crust pizza, salad and a glass of wine.  Additional wine will be available for purchase by the bottle.   

Tickets can be purchased through Tock by clicking HERE.  Club Members must log in to Tock using the email address associated with their membership in order to recieve member pricing.  Please contact us at the winery if you have any problems! 

July 2024
Pizza Night at Patty Green 7/19
5:00 PM to 7:30 PM     Fri, Jul 19, 2024
Venue: Patricia Green Cellars - Tasting Room
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Join us for Pizza Night at Patty Green!!

You've met him and picked his brain about sourdough and pizza dough production, now try the fruits of his labor! Ryan Iker will be slinging his home-made pizzas at the winery five nights this summer - June 14th, June 30th, July 19th, July 28th and August 18th. 

Seating is first-come first-served, on the deck overlooking the vineyard as well as in the tasting room, and reservations are required as space is limited.  Tickets are $60 per person, $45 per person for Club Members and guests.   Each ticket includes:  10" thin crust pizza, salad and a glass of wine.  Additional wine will be available for purchase by the bottle.   

Tickets can be purchased through Tock by clicking HERE.  Club Members must log in to Tock using the email address associated with their membership in order to recieve member pricing.  Please contact us at the winery if you have any problems! 

Pizza Night at Patty Green 7/28
5:00 PM to 7:30 PM     Sun, Jul 28, 2024
Venue: Patricia Green Cellars - Tasting Room
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Join us for Pizza Night at Patty Green!!

You've met him and picked his brain about sourdough and pizza dough production, now try the fruits of his labor! Ryan Iker will be slinging his home-made pizzas at the winery five nights this summer - June 14th, June 30th, July 19th, July 28th and August 18th. 

Seating is first-come first-served, on the deck overlooking the vineyard as well as in the tasting room, and reservations are required as space is limited.  Tickets are $60 per person, $45 per person for Club Members and guests.   Each ticket includes:  10" thin crust pizza, salad and a glass of wine.  Additional wine will be available for purchase by the bottle.   

Tickets can be purchased through Tock by clicking HERE.  Club Members must log in to Tock using the email address associated with their membership in order to recieve member pricing.  Please contact us at the winery if you have any problems! 

August 2024
Pizza Night at Patty Green 8/18
5:00 PM to 7:30 PM     Sun, Aug 18, 2024
Venue: Patricia Green Cellars - Tasting Room
Contact: Caroline Schoonveld 503-554-0821, caroline@patriciagreencellars.com

Join us for Pizza Night at Patty Green!!

You've met him and picked his brain about sourdough and pizza dough production, now try the fruits of his labor! Ryan Iker will be slinging his home-made pizzas at the winery five nights this summer - June 14th, June 30th, July 19th, July 28th and August 18th. 

Seating is first-come first-served, on the deck overlooking the vineyard as well as in the tasting room, and reservations are required as space is limited.  Tickets are $60 per person, $45 per person for Club Members and guests.   Each ticket includes:  10" thin crust pizza, salad and a glass of wine.  Additional wine will be available for purchase by the bottle.   

Tickets can be purchased through Tock by clicking HERE.  Club Members must log in to Tock using the email address associated with their membership in order to recieve member pricing.  Please contact us at the winery if you have any problems! 

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We accept tasting appointments daily at 11:00am, 1:00pm and 3:00pm. To make an appointment to visit us, please email: tasting@patriciagreencellars.com or call at (503)554-0821

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